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Bacteriostatic effect of different substances

Bacteriostatic effect of different substances

LB1.3.2.6

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Description
Components of equipment sets

Description

In this experiment the students examine different substances for their bacteriostatic effect. To do this they examine typical household remedies such as garlic, ginger and onions and learn that ginger has a much weaker bacteriostatic effect than garlic and onions.

Components of equipment sets

1	671 9720 4	Ethanol, denaturated, 1 l Danger H225 H319
1	667 018 4	Laboratory knife
1	309 45 4	Universal pencil
1	665 9531 4	Dropping pipette 150 mm x 7 mm Ø
1	665 9541 8	Dropper bulb
1	602 022 4	Beaker Boro 3.3, 100 ml, squat
1	662 334 4	Drigalski spatula, glass
1	610 010 8	Laboratory safety goggles
1	666 7031 8	Teclu burner, propane

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Bacteriostatic effect of different substances

Description

Components of equipment sets

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