Fat digestion with pancreatin - Digital

LB1.2.3.4C
Fat digestion with pancreatin - Digital
Fat digestion with pancreatin - Digital

Description

In this experiment, the students will study the digestion of fats by pancreatin in relation to temperature. To do this, they use the indicator phenolphthalein and learn that fatty acids are formed during fat digestion.

Components of equipment sets

1 6740620  4 
Pancreatin, 25 g LD
GHS08GHS07 Danger H315 H319 H335 H317 H334
1 667057  4 
Test tube rack metal, 20 mm Ø LD
1 6659531  4 
Dropping pipette 150 mm x 7 mm Ø LD
1 6659541  8 
Dropper bulb LD
1 30945  4 
Universal pencil LD
1 666002  4 
Pipetting aid LD
1 665997  4 
Graduated pipette 10 ml LD
1 602022  4 
Beaker Boro 3.3, 100 ml, squat LD
2 664131  4 
Beaker Boro 3.3, 400 ml, squat LD
3 6640421  4 
Test tube Fiolax 16 mm x 160 mm LD
3 667253  4 
Rubber stopper solid, 14...18 mm Ø LD
1 524005W2
Mobile-CASSY 2 WiFi LD
1 610010  8 
Laboratory safety goggles LD
1 6738420  4 
Sodium hydroxide solution, 1 mol/l, 500 ml LD
GHS05 Danger H314 H290
1 6742500  4 
Phenolphthalein solution, 100 ml LD
GHS02GHS07 Danger H225 H319
1 667609  4 
Safety gloves, nitrile rubber, size 8 LD
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