Starch digestion with pancreatin

LB1.2.3.5

To carry out all experiments from this subject area, we offer you a complete set: CLICK HERE

Description

In this experiment, the students look at the digestion of carbohydrates by pancreatin. To do this, they use a starch solution coloured with iodine potassium iodide and learn that the amylase contained in pancreatin is adapted to the slightly basic pH value in the intestine and is pH-dependent as a result.

Components of equipment sets

1	6740620 4	Pancreatin, 25 g Danger H315 H319 H335 H317 H334
1	6749200 4	Starch, soluble, 100 g
1	6753410 4	Water, pure, 5 l
1	667057 4	Test tube rack metal, 20 mm Ø
1	30945 4	Universal pencil
3	6659531 4	Dropping pipette 150 mm x 7 mm Ø
3	6659541 8	Dropper bulb
1	666002 4	Pipetting aid
1	665997 4	Graduated pipette 10 ml
1	602022 4	Beaker Boro 3.3, 100 ml, squat
3	6640421 4	Test tube Fiolax 16 mm x 160 mm
1	610010 8	Laboratory safety goggles
1	6746900 4	Hydrochloric acid, 1 mol/l, 500 ml Warning H290
1	6723920 4	Lugol's solution, 50 ml Warning H373

Print page

Technical Service & Support:

Online Service Portal
Do you have any questions or suggestions regarding our devices, products, experiments, equipment sets or about our software? You need spare parts? FORM

Repair Service
You would like to register a repair? FORM

Europe

For European distributors, please visit: European distributors

Worldwide requests

Starch digestion with pancreatin

Description

Components of equipment sets

Contact Us