Chemistry
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LC2.3.5.1
Synthesis of propanone
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LC2.4.1.1
Synthesis of acetic acid by oxidation
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LC5.3.2.1
The Biuret test
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LC5.4.2.1
Extraction of food colourings and direct dyeing
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LC1.1.2.1
Heterogeneous mixtures
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LC1.1.3.1
Evaporation
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LC1.3.2.1
Oxygen - synthesis, detection and properties
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LC1.4.1.1
Preparing an indicator from red cabbage
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LC1.4.2.1C
Conductivity of strong and weak acids - Digital
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LC1.4.3.1
The use of bases in everyday life
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