Distillation of cola

LC2.6.1.1

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Description

Distillation is one of the most important separating processes in chemistry. It involves the thermal separation of mixtures of substances. In this experiment, the students will distil cola. They learn that (as in the distillation of wine) the aromatic substances in the distillate are collected in the receiver and the colouring substances remain in the sump.

Components of equipment sets

1	38233 4	Thermometer, -10...+150 °C/1 K
2	30109 4	Bosshead S
2	666555 4	Universal clamp 0...80 mm
3	301271 4	Stand rod 40 cm, 10 mm Ø
2	30121 8	Stand base MF
1	661091 4	Boiling stones 100 g
1	6109522 4	Two-neck round bottom flask Boro 3.3, 100 ml, GL 18
1	665235 4	Angled tube 90°, 300/50 mm, 8 mm Ø
1	6109640 4	Cooling jacket
1	664131 4	Beaker Boro 3.3, 400 ml, squat
2	667180 4	Rubber tubing Ø 7 mm, t = 1,5 mm, l = 1m
1	610010 8	Laboratory safety goggles
1	6667031 8	Teclu burner, propane

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Distillation of cola

Description

Components of equipment sets

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