Catalogue of experiments - Chemistry
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VC2.4.2.1
Soxhlet extraction from leaves
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VC2.4.3.1
Distillation of red wine
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VC2.4.4.1
Separation of a leaf extract with column chromatography
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VC3.1.1.1
Determination of the density of gases
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VC3.1.2.1
Determination of viscosity with the falling ball viscometer according to Höppler
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VC3.1.3.1
Determination of the melting point of salicylic acid
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VC3.3.1.1
Absorption spectra of pigments on a screen
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VC3.3.2.1
The Beer-Lambert law
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VC3.3.3.1
Determination of the refractive index with the refractometer
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VC3.3.4.1
Rotation of the polarisation plane through sugar solutions
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