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Characteristics of organic substances

Characteristics of organic substances

LC2.1.1.1

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Description

In this experiment, a variety of solids, organic and inorganic, are heated and compared with each other. During this process, it becomes clear that organic solids are black after heating because they carbonize. Inorganic solids, however, react differently to heating. The purpose of this is to highlight the common features of organic compounds and the difference between them and inorganic compounds.

Components of equipment sets

1	6045682 4	Powder spatula, steel, 185 mm
1	667031 4	Test tube holder 20 mm Ø
1	667057 4	Test tube rack metal, 20 mm Ø
1	30945 4	Universal pencil
4	6640421 4	Test tube Fiolax 16 mm x 160 mm
1	610010 8	Laboratory safety goggles
1	6667031 8	Teclu burner, propane
1	6749220 4	Starch, soluble, 50 g
1	6746050 4	D(+)-Sucrose, 100 g
1	6735700 4	Sodium chloride, 250 g
1	6729600 4	Copper(II) sulfate-5-hydrate, 100 g Danger H302 H318 H400 H410

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Characteristics of organic substances

Description

Components of equipment sets

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