Detection of starch in photosynthesis

LB2.2.3.4
Detection of starch in photosynthesis
Detection of starch in photosynthesis

Description

In this experiment, the students detect starch in the leaves of a plant, which is made through the process of photosynthesis. To do this, they use iodine-potassium iodide solution and learn that plants use up the stored starch in the dark and can only produce new starch when the sun shines again.

Components of equipment sets

1 309 45  4 
Universal pencil LD
1 EUPB111  4 
Dissection kit, 6 pieces LD
1 665 9541  8 
Dropper bulb LD
1 665 9531  4 
Dropping pipette 150 mm x 7 mm Ø LD
1 665 212  4 
Glass stirring rod 200 x 8 mm Ø LD
2 664 182  4 
Petri dish, 100 x 15 mm, glass LD
2 602 022  4 
Beaker Boro 3.3, 100 ml, squat LD
1 666 839  4 
Magnetic stirrer with hotplate LD
1 610 010  8 
Laboratory safety goggles LD
1 672 3900  4 
Lugol's solution, 100 ml LD
GHS08 Warning H373
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